04-28-2021, 01:07 PM
Oooo! Mushroom curry! My wife LOVES mushrooms. I might have to make that for her if it's not too spicy. She don't like spicy, except for me of course 
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04-29-2021, 12:29 PM
I think I'm going to have chicken tikka masala tomorrow... going to marinate the chicken for about 24 hours.
Just made some yogurt so I have all the ingredients ready. 
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04-29-2021, 07:12 PM
British food generally sucks balls and has little flavor. Chicken tikka masala is a notable exception to that rule. Enjoy!
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I decided to do it tomorrow since I had ham in the fridge I need to use..
I boiled a pound of elbow macaroni, in a pan I heated a couple of cups of milk, added one of those Frontiera flavor pouches, thickened with some corn starch, added a bag of shredded cheese along with some cumin and cayenne. Got out a big bowl and mixed it all together with a can of diced tomatoes and a ton of diced ham. Put it all in a couple of ungreased ( I forgot!) pyrex dishes, put some shredded cheese on top, and it's all baking at 350*. I've made variations of this many times and it always is a hit. Freezes well too! I also threw in a small can of sliced jalapanos... woulda added another if I had it.
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04-30-2021, 01:23 AM
That sounds interesting. I'll bet a bag of frozen peas would work in there too.
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04-30-2021, 12:28 PM
It's just some jazzed up baked mac n cheese, but it's tasty and a meal in itself.
You could put in sliced pepperoni, ham, mushrooms, and pizza sauce for that matter..moz instead of cheddar. 
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04-30-2021, 01:49 PM
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04-30-2021, 04:41 PM
I thought about bacon but couldn't come up with a 'theme' for it..
Maybe a bacon cheeseburger mac and cheese - ground beef, bacon, cheddar cheese, and tomato? Maybe adding bacon is fine on it's own?
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05-01-2021, 12:34 PM
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05-01-2021, 11:39 PM
I mean, hard to beat a proper plate of fish and chips.
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