09-07-2022, 06:10 PM
I split the racks, thick end snuggled up against a pan of hot water that is between the 'HOT' side of my pellet smoker and the ribs.
4 hours @ 200 1 @ 225.
Perfect every time.
Right tender, right bark, right smoke, right juicy.
So fa king easy.
4 hours @ 200 1 @ 225.
Perfect every time.
Right tender, right bark, right smoke, right juicy.
So fa king easy.