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+--- Thread: Where's mah meat on the smoker thread? (/showthread.php?tid=640)
RE: Where's mah meat on the smoker thread? - bdutton - 05-21-2023
Gotta say the ribs were disappointing. Came out too dry.
RE: Where's mah meat on the smoker thread? - Augie91 - 05-24-2023
Those look like back ribs? For me ribs are the toughest thing to smoke. All my back ribs come out too dry, spares I occasionally can do ok.
RE: Where's mah meat on the smoker thread? - bdutton - 05-24-2023
(05-24-2023, 02:23 AM)Yep... Back ribs. Figured they had more meat to them. TO be honest after soaking them in BBAugie91 Wrote: Those look like back ribs? For me ribs are the toughest thing to smoke. All my back ribs come out too dry, spares I occasionally can do ok.
Yep... Back ribs. They looked more meaty. To be honest after keeping them soaking in a ziplock in bbq sauce overnight re-heating them they have been very tasty.
RE: Where's mah meat on the smoker thread? - TxBrewer - 05-28-2023
30 lbs of bacon about to get out of the fridge
, clear off the cureand get it on the smoker.
RE: Where's mah meat on the smoker thread? - dj in kc - 06-08-2023
Beef short ribs on the smoker. Hickory, S&P only, heavy on the P.
WSM smokers are stupid. Each section fits into the one under it. It should be the opposite to keep water out if it rains before the coals are out.
RE: Where's mah meat on the smoker thread? - Mexas Joe - 09-17-2023
Tossed a small 12lb brisket on this morning because feck yah.
Caught on sale for 1.85 lb so picked up a couple because that's like 1/2 off.
3lbs of wings to smoke as well besides potato salad and pork n beans.
Got Damn I'm soo happy it's Fall Ya'll those 45 straight days of 100+ really wore me down.
RE: Where's mah meat on the smoker thread? - dave - 09-17-2023
Nice coincidence...
An hour ago I pulled my old, battered bullet smoker out of storage and cleaned it up ( and bent it back into shape!).
I'm not big on smoking, takes up too much of my day, so I'll probably mostly use it as a grill and only do the occasional smoke.
I do like smoked meats though.
RE: Where's mah meat on the smoker thread? - Mexas Joe - 06-09-2024
Had a last minute pool party yesterday. Fired up the smoker for some app.
Did smoked Messican street corn dip.
ABT's
Smoked sausage ballz
Smoked bacon wrapped pickle spears with a dry rub on the back and finished off with bbq glaze was a crowd favorite and EZ
RE: Where's mah meat on the smoker thread? - Trub Lou - 06-14-2024
Kind of want ribs now. Hmmm
And also brisket
And also salmon